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What are the motives underlying Brazilians' food choices? An analysis of the Food Choice Questionnaire and its relationship with different sample characteristics

dc.contributor.authorSilva, Wanderson Roberto Da
dc.contributor.authorMaroco, J. P.
dc.contributor.authorMS, Alvarenga
dc.contributor.authorAlvares Duarte Bonini Campos, Juliana
dc.date.accessioned2022-07-25T17:20:25Z
dc.date.available2022-07-25T17:20:25Z
dc.date.issued2022
dc.description.abstractABSTRACT: The first aim of this study was to evaluate the psychometric properties of the Food Choice Questionnaire (FCQ)—using the original model—in a sample of 1480 Brazilian adults (69.5% female). The second aim was to rank the reasons underlying the participants' food choices using average FCQ scores and 95% confidence interval. The third aim was to evaluate the relationship between food choice motives and sample characteristics using multiple logistic regression and odds ratios. The validity, the invariance across different groups, and the reliability of the FCQ were confirmed for the sample. Sensory appeal and price emerged as the most important reasons, while ethical concern was the least valued. The factors associated with greater odds of choosing food for specific reasons were being older, female, and a student; practicing physical activity; dieting frequently; self-rating eating quality as good; having a higher body mass index; and having low income. Practical Applications Assessing food choice is a complex task, as it encompasses several factors, such as sensory characteristics, health status, income, culture, lifestyle, and cognitive-affective issues; therefore, the use of appropriate tools should be encouraged. The set analyses followed confirmed that the FCQ was an adequate instrument to evaluate the reasons for food choice of the participants who valued strongly the sensory aspects of the foods and presented specific characteristics (e.g., diet practice) that may influence their decisions. These findings may guide future research and clinical interventions aimed at producing food choices that are more oriented to health and well-being.pt_PT
dc.description.sponsorshipFAPESPpt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationSilva, W. R., Marôco, J., Alvarenga, M. dos S., & Campos, J. A. D. B. (2022). What are the motives underlying Brazilians’ food choices? An analysis of the Food Choice Questionnaire and its relationship with different sample characteristics. Journal of Sensory Studies, 1. https://doi.org/10.1111/joss.12775pt_PT
dc.identifier.doi10.1111/joss.12775pt_PT
dc.identifier.issn08878250
dc.identifier.urihttp://hdl.handle.net/10400.12/8746
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherWilleypt_PT
dc.relation2019/19590-9pt_PT
dc.relation2017/20315-7pt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.titleWhat are the motives underlying Brazilians' food choices? An analysis of the Food Choice Questionnaire and its relationship with different sample characteristicspt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.citation.conferencePlaceUnited Statespt_PT
oaire.citation.endPage14pt_PT
oaire.citation.startPage1pt_PT
oaire.citation.titleJournal of Sensory Studiespt_PT
person.familyNameSilva
person.familyNamePaulo Marôco Domingos
person.familyNameAlvarenga
person.familyNameAlvares Duarte Bonini Campos
person.givenNameWanderson Roberto da
person.givenNameJoão
person.givenNameMarle
person.givenNameJuliana
person.identifierD-4339-2015
person.identifier.ciencia-idD81B-BE2D-9B43
person.identifier.orcid0000-0001-8897-8772
person.identifier.orcid0000-0001-9214-5378
person.identifier.orcid0000-0001-6922-2670
person.identifier.orcid0000-0001-7123-5585
person.identifier.ridC-6802-2012
person.identifier.scopus-author-id6602157617
person.identifier.scopus-author-id18433502000
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublication21837e57-1252-47e1-a86a-f9a4cd9ccb34
relation.isAuthorOfPublication14869d29-f5c4-4476-a172-ad161c7400e6
relation.isAuthorOfPublicationeee21259-3785-48f0-9417-10ecd7ffd7bb
relation.isAuthorOfPublication8db54fe1-2ab9-4bcd-b044-a51fe8ea6ad9
relation.isAuthorOfPublication.latestForDiscovery8db54fe1-2ab9-4bcd-b044-a51fe8ea6ad9

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